SignatureWashed Ethiopia Yirgacheffe at 1,700–2,000m, the Heirloom varieties. Jasmine and apricot, soft caramel and a honeyed green-tea finish — delicate with bright fruit acidity.
ETHIOPIA YIRGACHEFFE — WASHED
Yirgacheffe is Africa's most famous coffee region. Grown at 1,700–2,000m from native Heirloom varieties and washed, it delivers a delicate, fruit-forward cup with bright acidity and a clean finish.
Tasting notes: Jasmine, Apricot, Caramel, Honey Green Tea.
Best brewed as: Cold Brew, Pour Over, Espresso.
Packaging: one-way valve zip bag — 250g / 500g / 1kg.
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Ethiopia — Yirgacheffe has tasting notes of Jasmine, apricot, caramel, honey green tea.
Ethiopia — Yirgacheffe comes from YIRGACHEFFE, ETHIOPIA · WASHED.
Ethiopia — Yirgacheffe is processed using the Washed method.
Yes — Ethiopia — Yirgacheffe is in stock and roasted to order, then shipped across Việt Nam.