From Cầu Đất to your cup · Since 2014
Doing better,
each day.
A single specialty roastery, a robusta farm in Đà Lạt, and a neighbourhood café on Ngô Thời Nhiệm — all three, real.
Farm · Roastery · Cup
One story, told honestly from cherry to cup.
Epic grows robusta on red basalt soil at Cầu Đất, roasts it in a working Sài Gòn roastery running since 2014, and brews it to order at the bar. We source single origins from a real, catalogued network — no “direct trade” theatre.
“Nine single-origin lots, eleven retail labels, five pour-overs on the board.”
Featured beans
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The café · Quận 3
Concrete, wood & sage tile on Ngô Thời Nhiệm.
Pour-over at the bar, a quiet lounge upstairs, a leafy patio. Open 7:00–22:30, every day.
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